RICE VARIETIES

• RED CABBAGE RICE WITH PARUPPU PODI
• MIXED VEGETABLE PULAV WITH PAV BHAJI FLAVOR
• PARSI BROWN RICE
• PULIYOGARE (KARNATAKA)
• VEGETABLE BATH
• SAFFRON RISOTTO
• VEGETABLE BIRIYANI
• Cashew rice with diced potatoes from Lisa's kitchen
• S0ya nuggets pulao
• Kesari pulao
• Pepper powder and pepper rice
• Meetha chawal
• Krishna prasadam
• Orange rice
• Tomato rice
• Methi pulao
• Chettinad vegetable biryani
• Peas pulao
• Pulagam and pesara pappu garelu
• Chicken biriyani
• Kobbari annam
• Usiri annam
• Kanji and payar
• Egg dum biriyani
• Plain pulao(Bagara annam)
• Lucknowi dum biriyani
• mushroom pulao
• Pulusuannam
• Mint and coriander
• Vangi bath Karnataka style
• Arisimparuppu
• Mushroom mixed rice
• channa masala with garlic - jeera rice
• Paneer tikka pulao
• coriander rice
• Nimmakaya pulihora
• Coconut rice
• Pineapple rice
• Katte pongali (venpongal)
• Capsicum and peanut rice
• Vegetable dum biryani
• Kadai paneer pulao
• Mamidikaya pulihora
• Andhra pulihora
• Vangi bath
• Chakkara pongali
• Daddhojanam (curd rice)